Cape Cod Potato Chips, known for their crunchy and flavorful potato chips, have become a beloved snack for many. But have you ever wondered when these delicious chips first hit the market? Let’s take a trip down memory lane and explore the year Cape Cod Potato Chips made their debut.
The Birth of Cape Cod Potato Chips
In 1980, Cape Cod Potato Chips was founded by Steve Bernard and his brother, Jude Kanno. Their vision was to create a chip that captured the essence of Cape Cod, Massachusetts – a place known for its natural beauty and rich culinary traditions.
The Crunchy Journey Begins
With their passion for creating high-quality snacks, Bernard and Kanno started producing small batches of kettle-cooked potato chips in their small storefront in Hyannis, Massachusetts. These chips were made using traditional methods that involved slicing potatoes thickly, cooking them in small kettles, and using only simple ingredients like salt and oil.
To give the brand its distinctive Cape Cod identity, they decided to package the chips in a bag adorned with an image of a lighthouse against a backdrop of rolling waves. This iconic design quickly became synonymous with Cape Cod Potato Chips.
A Growing Fanbase
Word spread quickly about the unique taste and crispiness of Cape Cod Potato Chips. The demand for these delectable snacks grew rapidly among locals and tourists alike. As the popularity soared, Bernard and Kanno expanded their operations to meet the increasing demand while maintaining their commitment to quality.
- 1985: Cape Cod Potato Chips started distributing its products beyond Massachusetts, reaching neighboring states.
- 1990: The brand introduced new flavors like Sea Salt & Vinegar and Barbecue, catering to different taste preferences.
- 1996: Cape Cod Potato Chips underwent a major expansion, moving to a larger facility in Hyannis to accommodate their growing production needs.
A Taste That Stands the Test of Time
Today, Cape Cod Potato Chips continues to be a favorite among snack enthusiasts across the United States and even internationally. Their commitment to using simple ingredients and traditional cooking methods remains unchanged. Each chip is still crafted with care, ensuring that every bite delivers the perfect balance of flavor and crunch.
The Legacy Continues
In 2019, Cape Cod Potato Chips celebrated its 40th anniversary, marking four decades of delighting taste buds with their exceptional chips. As they continue to innovate and introduce new flavors inspired by the unique tastes of Cape Cod, one thing remains constant – their dedication to producing chips that capture the essence of this beloved coastal destination.
So next time you indulge in a bag of Cape Cod Potato Chips, remember that it all started in 1980. From humble beginnings in a small storefront on Cape Cod to becoming a snacking sensation, these chips have stood the test of time and continue to be enjoyed by chip lovers around the world.
