Delightful Dining: Presenting Trader Joe’s Salmon Burgers

Are you a seafood lover who can’t resist the deliciousness of salmon? If so, you must try Trader Joe’s Salmon Burgers!

These ready-to-cook patties are made with high-quality salmon and are packed with flavor. But how do you serve them? Let’s explore some creative and mouth-watering ideas!

1. Classic Burger Style

If you’re a fan of traditional burgers, this option is for you. Start by toasting your favorite burger buns.

Spread some tangy tartar sauce or zesty mayo on the bottom bun. Place the cooked salmon burger on top, followed by a slice of juicy tomato, crisp lettuce, and some pickles for added crunch. Finally, top it off with the other half of the bun and enjoy!

2. Asian Fusion Twist

If you enjoy exploring different flavors and cuisines, this Asian fusion twist will delight your taste buds.

Start by pan-frying your salmon burger until it’s cooked to perfection. Meanwhile, prepare a simple slaw using shredded cabbage, grated carrots, and thinly sliced scallions.

In a separate bowl, whisk together a tangy dressing using soy sauce, sesame oil, rice vinegar, honey or brown sugar, minced garlic, and grated ginger. Toss the dressing with the slaw mixture until well coated.

To assemble your Asian-inspired burger, spread a generous amount of spicy mayo on the bottom bun. Place the cooked salmon patty on top and add a handful of the slaw mixture. For an extra kick of flavor, sprinkle some toasted sesame seeds over the slaw before topping it off with the other half of the bun.

3. Fresh Mediterranean Delight

If you’re craving something light and refreshing, this Mediterranean-inspired serving idea is perfect. Start by grilling or pan-frying your salmon burger until it’s cooked through.

In a small bowl, combine some Greek yogurt, minced garlic, lemon juice, chopped dill, and a pinch of salt. This creamy and tangy sauce will add a burst of Mediterranean flavors to your burger.

Slice a whole wheat pita pocket in half and spread the yogurt sauce on the inside. Place the cooked salmon patty in the pocket and add some sliced cucumber, tomato, red onion, and crumbled feta cheese. For an extra touch of freshness, sprinkle some fresh mint leaves over the filling before closing the pita pocket.

4. Salad Lover’s Paradise

If you’re looking for a low-carb or gluten-free option, serving your salmon burger on a bed of greens is a fantastic choice. Start by cooking your salmon patty using your preferred method.

In a large salad bowl, toss together fresh mixed greens or baby spinach with cherry tomatoes, sliced cucumbers, thinly sliced red onions, and any other veggies you love in a salad.

Drizzle some lemon vinaigrette or your favorite dressing over the salad mixture and toss until well coated. Gently place the cooked salmon burger on top of the salad bed and garnish with some chopped herbs like parsley or dill.

In Conclusion

Trader Joe’s Salmon Burgers offer endless possibilities for delicious meals. Whether you prefer classic flavors or enjoy experimenting with different cuisines, these versatile patties can be served in various ways to suit your taste buds and dietary preferences.

So go ahead and get creative in the kitchen! Try out these suggestions or let your imagination run wild as you serve up these delectable salmon burgers.

Photo of author

Daniel Bennet